Typography, iced
Final project from my beginning typography course at American River College: Futura Condensed Extra Bold, crafted as iced chocolate cake by student Lilie Matyuk.
Food-based type is always a tricky undertaking, but luckily we had Teresa Urkofsky teaching next door – in the culinary classroom. Teresa had recipes and techniques ready to advise.
I really enjoyed this part of your Typography class. It really made you think about the message, made you think outside the box.